Krispiebaking

Baked anything lately?

Category

Seafood

Thai red curry soup with giant periwinkle

This soup turned out very tasty indeed! The red curry with the creamy coconut milk and fishy periwinkle taste make for a wonderful starter. Dip a piece of panini bread to soak up the wonderful flavours. Ingredients 1 tablespoon coconut… Continue Reading →

Salmon Fishcakes

So you feel like having some fish tonight but only have a tin of salmon? Here is an easy recipe for you to get your fishy satisfaction. Ingredients 1 tin salmon One onion, cut into pieces One chili, finely cut… Continue Reading →

Mussel and Calamari Coriander Canapes

A creative summer canapé. Collect and wash shells from the beach to create this easy but creative canapé. Ingredients 200 g mussels 200 g baby calamari 1 onion some black pepper some salt fresh coriander leaves for garnish a squeeze of… Continue Reading →

© 2018 Krispiebaking — Powered by WordPress

Theme by Anders NorenUp ↑

%d bloggers like this: