Ingredients 400 g Chicken breasts a teaspoon fresh ginger sliced into 1-inch pieces 2 garlic cloves, finely chopped 2 teaspoons Curry powder 2 teaspoons Garam Masala powder 1 teaspoon Turmeric powder 2 teaspoons Cumin 1/2 teaspoon Salt 1/2 teaspoon black… Continue Reading →
South Africa’s favourite dish! A mixture of meat, fruit & golden topping!
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