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    How to make the most delicious lamb stew

    Lamb stew is perfect for winter. It is also linked to a South African favourite recipe called ‘tamatie bredie’. Read the recipe below to find out how to make the ultimate wintery lamb stew! Who can guess what the secret ingredient is in this lamb stew? Spekboom Spekboom, also called elephant bush, is an incredible succulent plant found in South Africa. This plant is a super plant as it is edible, of course that is why I put it in the stew, healthy – it contains vitamin C – the taste is a bit sour and goes well with tomatoes, and it very good for the environment and the atmosphere.…